Gulkand

210.00

Gulkand is prepared by traditional methods with Indian Rose and stone sugar. It helps reduce body heat. Helps balance Pitta in the body. It is also very effective against burning sensation in the stomach, chest, eyes, hands & feet. Also beneficial in nausea and headache caused by excessive pitta.

Key Benefits:

  • Reduces overall body heat & pacifies the Piita dosha
  • Gives relief from burning palms and soles, also eyes
  • Beneficial in nausea and headache due to excess Pitta
  • Digestive tonic, improves appetite and facilitates good bowel cleansing
  • Reduces acidity, chest burn and burning in stomach
  • Naturally cooling, helps in heat due to excess stress, fatigue & use of electronic gadgets
  • Gulkand is a powerful antioxidant and rejuvenator
  • Beat the summer heat with a generous helping of gulkand in matka cooled water or in milk

Warranty: 10 Days

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Description

Gulkand – Delicious, Cooling & Digestive Rose Jam

Naturally cooling, Gulkand is best to beat the summer heat. Santulan gulkand is simply a traditional recipe mix of gulab pushpa- delicate fragrant Indian roses with mishri- stone sugar crystals powder. An excellent Pitta dosha pacifier, Gulkand is your to-go ingredient for all heat and other ailments triggered by excess pitta. Beneficial in acidity, heartburn & stress induced heat. Gives relief from burning palms and soles, burning and redness in eyes. Is a digestive tonic, regular intake aids in prevention of ulcers, constipation and stomach heat. Eating a good spoonful helps in headache and nausea due to excess Pitta. A rich anti-oxidant  and blood purifier, Gulkand helps to minimise wrinkles and gives relief in skin rashes and prickly heat in summer. Helps to keep your cool in this fast paced, stress-filled lifestyle with excess exposure to bright mobile and computer screens. Enjoy it by itself or as rose milkshake, add it to your kheer or homemade desserts, ice creams or simply make yourself an excellent cool drink by adding a big tablespoon in a glass of water to get energised. Is an important part of the recipe of the digestive Indian paan(betel leaf) or mouth-freshener.

Key Benefits:

  • Reduces overall body heat & pacifies the Piita dosha
  • Gives relief from burning palms and soles, also eyes
  • Beneficial in nausea and headache due to excess Pitta
  • Digestive tonic, improves appetite and facilitates good bowel cleansing
  • Reduces acidity, chest burn and burning in stomach
  • Naturally cooling, helps in heat due to excess stress, fatigue & use of electronic gadgets
  • Gulkand is a powerful antioxidant and rejuvenator
  • Beat the summer heat with a generous helping of gulkand in matka (earthen pot) cooled water or in milk

How to take: Enjoy it as it is or as a natural sweetener for milk based drinks like falooda, thandai, lassi, rose milk. Add the cooling flavour your deserts like kheer, barfis and ice creams. Make your own cool drink in summer with this rose jam and a pinch of cardamom powder in a glass of matka cooled water.

Video on Gulkand Benefits: ‘Stay Cool this Summer’ by Shreeguru Dr. Balaji Tambe https://youtu.be/pHdfPVfkl8Q

Additional information

Weight 0.340 kg
Dimensions 1 × 1 × 1 cm
Size

300 g