This delicious Ayurvedic preparation assists in the proper digestion of milk. It reduces acidity and purifies the blood. Anant helps to improve the skin complexion and reduces allergic tendencies.
||Dark pigmentation, psoriasis and eczema.
||5 g (approx. 1 ½ Tsp) twice a day with warm milk or as directed by the physician.
||200 g, 400 g
||Anant-mool (Sariva/Upalsari), Shunthi (Sunth), Pimpali, Miri (Marich), Dalchini, Velchi, Sharkara (sulphur free Cane Sugar)