Special formula made as per Ayurvedic traditional recipe for kayakalpa. Ayurveda say’s that the regular intake of Chyavanprash helps to improve vitality and memory and gives a long life span. Especially good for rejuvenation of the spine, blood purification, asthma and cough. It is a rich source of vitamin C and hence recommended rasayan for the whole family.
||Help to boost immunity. Effective for the whole family.
||1-2 Tsp. 1-2 times a day preferably on empty stomach
||300 / 500 g
||Bel-phal (Belkachari), Bel, Agnimanth, Shyonaka, Gambhari, Patala, Bala, Salvan (Shalparni), Pithvan (Prushniparni), Mudgaparni, Mashaparni, Pimpali, Gokshur, Bruhati, Kantakari (Ringani), Kakadshingi, Bhumi amalaki , Manuka (Draksha), Jivanti, Erand-mool, Agaru (Krushna Agaru), Hirda (Haritaki), Guduchi (Gulvel), Dukkarkanda (Varahikanda), Shatavari , Kapurkachari (Shati), Musta (Nagarmotha), Punarnava, Ashwagandha (Askand), Velchi, Chandan Shveta, Kamal (Pundarik)-pushpa, Vidari (Vidarikanda), Vasa (Adulsa)-patra, Kakoli, Kaknasa, Amla (Amalaki) , Ghruta, Groundnut Oil, Sharkara (sulphur free Cane Sugar), Vanshalochan, Pimpali, Dalchini, Velchi, Tamalpatra (Tejapatri), Nagakeshar, Honey (Madhu)